Green Olive Firewood – Apple Wood Smokin’ Chips 3L

These apple wood smoking chips are ideal for charcoal BBQs, smokers, smoking boxes, and outdoor cooking setups. The light fruity smoke helps create a subtle smoked flavour without overpowering the natural taste of your food.

For best results, soak the wood chips in water for around 30 minutes before use. Once soaked, place the chips into a smoker box, reusable smoker tray, or directly onto hot charcoal within your BBQ or smoker. Allow the wood chips to begin smoking before placing food onto the grill. The smoke will slowly infuse into the food, helping to create rich barbecue flavour and an authentic smoked finish.

Apple wood smoking chips are excellent when used on their own or combined with other smoking woods to create unique flavour combinations. For a richer and bolder smoke profile, try mixing them with Oak Whiskey Barrel Smoking Wood Chips. Suitable for both beginner and experienced BBQ enthusiasts, these smoking wood chips are perfect for creating professional-quality smoked food at home.

Includes a 1 Year Guarantee.

Features & Benefits

• Apple wood smoking chips for authentic BBQ smoking flavour
• Mild, sweet, and fruity smoke profile
• Ideal for pork, poultry, fish, beef, and game meats
• Suitable for charcoal BBQs, smokers, grills, and smoking kits
• Easy to use with smoker boxes, trays, or directly on charcoal
• Natural hardwood smoking chips
• Perfect for home BBQ cooking and outdoor grilling
• Helps create professional-quality smoked food at home
• Clean and consistent smoke flavour
• Great for mixing with other smoking woods
• Compatible with most charcoal grills and smokers

Available Flavours

• Apple Wood Smoking Chunks
• Oak Whisky Barrel Smoking Chunks
• Olive Wood Smoking Chunks